With at least 20 years of combined culinary experience, the dishes created in the kitchen by our chef are created with love and care to satisfy each and every customer, every time. With its timeless modern design and hint of traditional Chinese influence, Star Capital Seafood is the place to be. The 240 seater Star Capital is one of the largest Chinese restaurants in the lower North Shore. It offers a range of dining options varying from private dining rooms and large group tables, through to intimate tables for two. Star capital seafood also caters for take aways. The Cantonese-style menu features over 60 dishes including Chinese roasted duck, Shark Fin Soup and Abalone served Steamboat style, as well as an unrivalled dim sum selection. Located within an easy walk of trains, buses and parking stations, it’s perfectly placed for a quick lunch time snack, pre and post theatre suppers, late night dining, large celebratory events and family get-togethers.
